Arabian Nights
(Almond, Lemon, cardamom and Rose)
(gluten-free)
3 cups ground almonds
1 cup dried fruits (dessicated
coconut/apricots/cranberries/dates)
2 teaspoons ground cardamons
2
tablespoons runny honey
Zest
of 2 lemons
dessicated
coconut to sprinkle
Pinch
of salt
1
tablespoon rose syrup/rose water or 2 drops rose essence
Blend
almonds, fruit or coconut, in a food processor until mixed and ground well.
Add
into the bowl all the other ingredients, except the dessicated coconut (saved
for sprinkling).
Wet
your hands (to prevent sticking) and mix together.
Form
into small balls and roll in the dessicated coconut.
Refridgerate
or freeze to harden and set.
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